![]() ![]() ![]() When the couple and their newborn son arrive in Provence, they discover a land of blue skies, lavender fields, and peaches that taste like sunshine. Under the spell of the house and its unique history, in less time than it takes to flip a crepe, Elizabeth and Gwendal decide to move - lock, stock and Le Creuset - to the French countryside. A chance encounter leads them to the wartime home of a famous poet, a tale of a buried manuscript, and a garden full of heirloom roses. On a last romantic jaunt before the baby arrives, the couple take a trip to the tiny Provencal village of CĂ©reste. Now, with a baby on the way and the world's flakiest croissant around the corner, Elizabeth is sure she's found her "forever place". ![]() Ten years ago New Yorker Elizabeth Bard followed a handsome Frenchman up a spiral staircase to a love nest in the heart of Paris. The best-selling author of Lunch in Paris takes us on another delicious journey, this time to the heart of Provence. ![]()
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